How to Bake a Delicious 9-Inch Nestle Cookie Cake
Are you ready to indulge in a mouthwatering treat? Look no further than a 9-inch Nestle cookie cake! This delectable dessert is perfect for any occasion, whether it’s a birthday celebration, a family gathering, or simply a sweet craving that needs to be satisfied. Follow these simple steps to bake your very own 9-inch Nestle cookie cake that will have everyone asking for seconds!
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups Nestle Toll House semi-sweet chocolate chips
- 1 9-inch round cake pan
Instructions:
- Preheat your oven to 375°F (190°C).
- In a small bowl, combine the flour and baking soda. Set aside.
- In a large mixing bowl, beat the softened butter, granulated sugar, brown sugar, and vanilla extract until creamy.
- Add the eggs one at a time, beating well after each addition.
- Gradually add the flour mixture to the wet ingredients, mixing well.
- Stir in the Nestle Toll House semi-sweet chocolate chips.
- Spread the cookie dough evenly into the 9-inch round cake pan.
- Bake in the preheated oven for 20-25 minutes or until the cookie cake is golden brown.
- Allow the cookie cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
- Slice and serve your delicious 9-inch Nestle cookie cake and enjoy!
There you have it! With just a few simple steps and some basic ingredients, you can create a scrumptious 9-inch Nestle cookie cake that will impress your friends and family. Whether you enjoy it on its own or serve it with a scoop of vanilla ice cream, this cookie cake is sure to be a hit. So, preheat your oven, gather your ingredients, and get ready to bake a delightful treat that will have everyone asking for your recipe!
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