Easy and Delicious: Baking a 5-Pound Chicken in the Oven
There’s nothing quite like the aroma of a roasting chicken wafting through the house. Baking a 5-pound chicken in the oven is a simple and satisfying way to prepare a delicious meal for your family or guests. With a few basic ingredients and some easy steps, you can create a mouthwatering dish that will have everyone coming back for seconds.
Ingredients:
- 1 whole 5-pound chicken
- 2 tablespoons of olive oil
- Salt and pepper to taste
- 1 lemon, halved
- A few sprigs of fresh rosemary or thyme
- 4 cloves of garlic, peeled
Instructions:
- Preheat your oven to 375°F (190°C).
- Remove the giblets from the chicken cavity and pat the chicken dry with paper towels.
- Place the chicken in a roasting pan and tuck the wings behind the back. This will help the chicken cook evenly.
- Drizzle the olive oil over the chicken and rub it all over the skin. Season the chicken generously with salt and pepper, both inside and out.
- Stuff the cavity of the chicken with the halved lemon, garlic cloves, and fresh herbs. This will infuse the chicken with amazing flavor as it roasts.
- Place the roasting pan in the preheated oven and bake the chicken for approximately 20 minutes per pound, or until the internal temperature reaches 165°F (74°C).
- Once the chicken is done, remove it from the oven and let it rest for 10-15 minutes before carving. This allows the juices to redistribute, resulting in a moist and tender bird.
Now that your 5-pound chicken is perfectly baked, you can serve it with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad. The leftovers can be used in sandwiches, salads, or soups for delicious meals throughout the week.
Baking a 5-pound chicken in the oven is a wonderful way to create a hearty and satisfying meal that will bring everyone together around the dinner table. With just a little time and effort, you can enjoy the simple pleasure of a perfectly roasted chicken, crispy on the outside and juicy on the inside.
So, next time you’re looking for a delicious and impressive dish to serve to your family or guests, consider baking a 5-pound chicken in the oven. It’s a timeless classic that never fails to delight!
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