How To Bake A 3-Pound Turkey Breast: Easy Recipe

Easy and Delicious 3-Pound Turkey Breast Recipe

Are you looking for a simple and delicious way to bake a 3-pound turkey breast? Look no further! This easy recipe will guide you through the process of preparing and baking a mouthwatering turkey breast that will impress your family and friends. Whether you’re hosting a holiday gathering or simply craving a comforting meal, this recipe is sure to be a hit.

Ingredients:

• 1 3-pound turkey breast
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon dried sage
• 1/2 cup chicken broth

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Place the turkey breast in a roasting pan.
3. In a small bowl, mix together the olive oil, salt, black pepper, garlic powder, paprika, thyme, rosemary, and sage to create a flavorful rub.
4. Rub the seasoning mixture all over the turkey breast, ensuring it is evenly coated.
5. Pour the chicken broth into the bottom of the roasting pan to keep the turkey breast moist during cooking.
6. Cover the roasting pan with foil and place it in the preheated oven.
7. Bake the turkey breast for approximately 1.5 to 2 hours, or until the internal temperature reaches 165°F (75°C).
8. Once cooked, remove the turkey breast from the oven and let it rest for 10-15 minutes before slicing.
9. Serve the juicy and flavorful turkey breast with your favorite sides and enjoy!

With just a few simple ingredients and easy-to-follow steps, you can create a delectable 3-pound turkey breast that is perfect for any occasion. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is sure to make you feel like a culinary pro.

So, next time you’re craving a comforting and satisfying meal, consider baking a 3-pound turkey breast using this easy recipe. Your taste buds will thank you!

Happy cooking!