How To Make Restaurant-Style Chicken Nachos
Have a few bites of appetizers to prep you for the big meal. Hungry but don’t want anything too heavy? These snack and appetizer recipes are sure to satisfy you and keep the hunger pangs at bay. From healthy snacks to extravagant party appetizers, you’ll find anything light bite that suits your fancy right here!
Serves:
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes
- 1/2 cup sliced black olives
- 1/4 cup chopped fresh cilantro
- 1/4 cup diced red onion
- 2 jalapeno peppers, sliced
- 1/2 cup sour cream
- 1/4 cup salsa
- Tortilla chips, for serving
Instructions
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Preheat oven to 350°F (175°C).
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In a baking dish, spread out a layer of tortilla chips.
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Top with chicken, shredded cheese, tomatoes, black olives, cilantro, red onion, and jalapeno peppers.
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Repeat layering until all ingredients are used, ending with a layer of cheese on top.
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Bake in the preheated oven for 15-20 minutes, until cheese is melted and bubbly.
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Remove from oven and let cool slightly.
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Serve hot with sour cream and salsa on the side.
Nutrition
- Calories : 370kcal
- Total Fat : 18g
- Saturated Fat : 9g
- Cholesterol : 78mg
- Sodium : 512mg
- Total Carbohydrates : 27g
- Dietary Fiber : 4g
- Sugar : 3g
- Protein : 25g
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