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Sriracha Lime Wing Sauce Recipe

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How To Make Sriracha Lime Wing Sauce Recipe

This tangy and spicy wing sauce is perfect for any chicken lover.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes

Serves:

Ingredients

  • 1/2 cup Sriracha sauce
  • 1/4 cup fresh lime juice
  • 2 tbsp honey
  • 2 tbsp unsalted butter
  • 1 tsp garlic powder
  • 1/2 tsp salt

Instructions

  1. In a small saucepan, melt the butter over medium heat.

  2. Add the Sriracha sauce, lime juice, honey, garlic powder, and salt.

  3. Whisk until fully combined and heated through, about 2-3 minutes.

  4. Brush the sauce generously over cooked chicken wings or use as a dipping sauce.

Nutrition

  • Calories : 107kcal
  • Total Fat : 7g
  • Saturated Fat : 4g
  • Cholesterol : 15mg
  • Sodium : 1274mg
  • Total Carbohydrates : 13g
  • Dietary Fiber : 0.3g
  • Sugar : 11g
  • Protein : 0.8g
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