How To Make Sriracha Lime Wing Sauce Recipe
This tangy and spicy wing sauce is perfect for any chicken lover.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 1/2 cup Sriracha sauce
- 1/4 cup fresh lime juice
- 2 tbsp honey
- 2 tbsp unsalted butter
- 1 tsp garlic powder
- 1/2 tsp salt
Instructions
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In a small saucepan, melt the butter over medium heat.
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Add the Sriracha sauce, lime juice, honey, garlic powder, and salt.
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Whisk until fully combined and heated through, about 2-3 minutes.
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Brush the sauce generously over cooked chicken wings or use as a dipping sauce.
Nutrition
- Calories : 107kcal
- Total Fat : 7g
- Saturated Fat : 4g
- Cholesterol : 15mg
- Sodium : 1274mg
- Total Carbohydrates : 13g
- Dietary Fiber : 0.3g
- Sugar : 11g
- Protein : 0.8g
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