How To Make Lemon Pepper Wing Sauce Recipe
A tangy and zesty sauce for chicken wings
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 1/2 cup of butter
- 1/4 cup of lemon juice
- 2 tsp of lemon zest
- 1 tsp of black pepper
- 1/4 tsp of salt
Instructions
-
Melt butter in a saucepan over low heat.
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Add lemon juice, lemon zest, black pepper, and salt.
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Stir and simmer for 5 minutes.
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Remove from heat and let it cool for a few minutes.
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Pour over cooked chicken wings and serve.
Nutrition
- Calories : 196kcal
- Total Fat : 22g
- Saturated Fat : 13g
- Cholesterol : 61mg
- Sodium : 227mg
- Total Carbohydrates : 1g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 0g
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