How To Make Vidalia Sweet Onion Dip
Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!
Serves:
Ingredients
- 2 large Vidalia onions, finely chopped
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup grated Parmesan cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper to taste
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium-sized mixing bowl, combine the chopped Vidalia onions, mayonnaise, sour cream, grated Parmesan cheese, garlic powder, and onion powder. Mix well.
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Season with salt and pepper to taste.
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Transfer the mixture to a small baking dish and spread it evenly.
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Bake in the preheated oven for 30 minutes or until the top is golden brown and bubbly.
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Remove from the oven and let it cool for a few minutes before serving.
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Serve the Vidalia Sweet Onion Dip with chips, crackers, or fresh veggies.
Nutrition
- Calories : 260kcal
- Total Fat : 23g
- Saturated Fat : 6g
- Cholesterol : 20mg
- Sodium : 300mg
- Total Carbohydrates : 9g
- Dietary Fiber : 1g
- Sugar : 5g
- Protein : 3g
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