How To Make Creamy Italian Dressing
The marriage of tangy, herbed, and clean notes in this creamy Italian dressing recipe amps up your favorite salad to a whole new level.
Add all ingredients to a large mason jar and shake very well until combined.
Store in the fridge for a few hours before serving or shake well and serve immediately over desired garden salad. Enjoy!
If the dressing is too thick, simply add water 1 teaspoon at a time to thin it out to the desired consistency.
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