How To Make Cranberry & Kumquat Relish
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Serves:
Ingredients
- 1 cup fresh cranberries
- 1 cup kumquats, halved and seeded
- 1/2 cup sugar
- 1/4 cup orange juice
- 1/4 cup water
- Zest of 1 orange
Instructions
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In a saucepan, combine the cranberries, kumquats, sugar, orange juice, and water.
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Bring the mixture to a boil over medium heat, then reduce the heat and simmer for 10 minutes, or until the cranberries burst and the kumquats soften.
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Remove from heat and stir in the orange zest.
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Let the relish cool before serving. It can be stored in the refrigerator for up to 1 week.
Nutrition
- Calories : 78kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 0mg
- Total Carbohydrates : 20g
- Dietary Fiber : 2g
- Sugar : 17g
- Protein : 1g
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