How To Make Chicken & Kumquat Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes
Serves:
Ingredients
- 2 boneless, skinless chicken breasts, cooked and shredded
- 1 cup kumquats, thinly sliced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup almonds, toasted
- 2 cups mixed greens
- 2 tablespoons olive oil
- 1 tablespoon honey
- 2 tablespoons lemon juice
- Salt and pepper, to taste
Instructions
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In a large bowl, combine the shredded chicken, sliced kumquats, red onion, cilantro, almonds, and mixed greens.
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In a small bowl, whisk together the olive oil, honey, lemon juice, salt, and pepper.
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Pour the dressing over the salad and toss well to combine.
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Serve the chicken & kumquat salad chilled and enjoy!
Nutrition
- Calories : 250kcal
- Total Fat : 12g
- Saturated Fat : 2g
- Cholesterol : 45mg
- Sodium : 100mg
- Total Carbohydrates : 16g
- Dietary Fiber : 4g
- Sugar : 10g
- Protein : 20g
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