How To Make 3-Ingredient Queso Cheese Dip
This three-ingredient cheese dip will get the party started in no time! Grab some cheddar, a half and half, and you’re ready to go!
Preparation: 4 minutes
Cooking: 6 minutes
Total: 10 minutes
Serves:
Ingredients
- 1cuphalf and half
- 1tbspcorn starch
- 8ozmedium cheddar cheese,shredded
Instructions
-
In a medium saucepan whisk together half and half and cornstarch until smooth.
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Bring to a light boil over medium-high heat stirring constantly. Reduce heat and simmer for 30 seconds, stirring constantly, then remove from heat.
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Immediately stir in cheese and return to low heat and stir to fully melt the cheese. Serve warm with tortilla chips for dipping.
Nutrition
- Calories: 158.23kcal
- Fat: 13.07g
- Saturated Fat: 7.66g
- Trans Fat: 0.33g
- Monounsaturated Fat: 3.39g
- Polyunsaturated Fat: 0.54g
- Carbohydrates: 2.59g
- Fiber: 0.01g
- Sugar: 1.38g
- Protein: 7.71g
- Cholesterol: 40.11mg
- Sodium: 195.06mg
- Calcium: 223.14mg
- Potassium: 60.90mg
- Iron: 0.07mg
- Vitamin A: 103.90µg
- Vitamin C: 0.27mg
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