How To Make Hemp Seed Chocolate Bark Recipe
A healthy twist on a classic treat with the addition of protein-packed hemp seeds.
Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes
Serves:
Ingredients
- 1 cup dark chocolate chips
- 1 tsp coconut oil
- 1/4 cup hemp seeds
- 2 tbsp unsweetened shredded coconut
- Sea salt to taste
Instructions
-
Line a baking sheet with parchment paper.
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In a double boiler, melt the chocolate and coconut oil until smooth.
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Pour the melted chocolate onto the parchment paper and spread evenly.
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Sprinkle the hemp seeds, shredded coconut, and sea salt over the chocolate.
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Refrigerate for 10 minutes or until the chocolate has hardened.
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Break the bark into pieces and serve.
Nutrition
- Calories : 219kcal
- Total Fat : 16g
- Saturated Fat : 8g
- Cholesterol : 0mg
- Sodium : 6mg
- Total Carbohydrates : 18g
- Dietary Fiber : 6g
- Sugar : 6g
- Protein : 4g
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