How To Make Flax Seed Crackers Recipe
These delicious and healthy crackers are perfect for snacking!
Preparation: 10 minutes
Cooking: 25 minutes
Total: 35 minutes
Serves:
Ingredients
- 1 cup of flaxseed meal
- 1/4 cup of water
- 1/2 tsp of salt
- 1/2 tsp of garlic powder
- 1/2 tsp of onion powder
Instructions
-
Preheat oven to 350°F.
-
Mix all ingredients together in a bowl.
-
Let the mixture sit for 5 minutes to thicken.
-
Roll out the dough to about 1/8 inch thickness.
-
Cut the dough into cracker shapes or squares and place on a baking sheet.
-
Bake for 20-25 minutes or until crispy.
-
Let cool before serving.
Nutrition
- Calories : 221kcal
- Total Fat : 17g
- Saturated Fat : 1g
- Sodium : 1g
- Total Carbohydrates : 15g
- Dietary Fiber : 12g
- Sugar : 1g
- Protein : 8g
Share your thoughts on the Flax Seed Crackers Recipe in the Recipe Sharing forum and let us know how it turned out for you!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments