How To Make Chocolate-Covered Cherries Recipe
A decadent dessert with juicy cherries enrobed in rich chocolate.
Preparation: 20 minutes
Cooking: 10 minutes
Total: 30 minutes
Serves:
Ingredients
- 1 cup cherries, pitted
- 1/2 cup dark chocolate chips
- 1 tsp coconut oil
Instructions
-
Line a baking sheet with parchment paper.
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In a small saucepan, melt the chocolate chips and coconut oil over low heat, stirring constantly.
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Dip each cherry into the melted chocolate mixture, using a fork to fully coat the cherry.
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Place the chocolate-covered cherries onto the prepared baking sheet.
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Refrigerate for 10-15 minutes, or until the chocolate is firm.
Nutrition
- Calories : 150kcal
- Total Fat : 9g
- Saturated Fat : 6g
- Cholesterol : 0mg
- Sodium : 2mg
- Total Carbohydrates : 15g
- Dietary Fiber : 2g
- Sugar : 11g
- Protein : 2g
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