Name: Mixed Vegetable and Rice Pilaf Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 1 cup Basmati rice; 2 cups water; 1 onion, chopped; 2 cloves garlic, minced; 1 bell pepper, diced; 1 cup mixed vegetables (carrots, peas, beans etc.); 1 tsp cumin powder; 1 tsp coriander powder; Salt and pepper to taste; 2 tbsp olive oil

Mixed Vegetable and Rice Pilaf Recipe

Aimil Driggers Modified: November 12, 2023

How To Make Mixed Vegetable and Rice Pilaf Recipe

A flavorful dish combining rice and mixed vegetables, perfect as a side or main dish.

Preparation: 10 minutes

Cooking: 35 minutes

Total: 45 minutes

Serves:

Ingredients

1 cup Basmati rice
2 cups water
1 onion, chopped
2 cloves garlic, minced
1 bell pepper, diced
1 cup mixed vegetables (carrots, peas, beans etc.)
1 tsp cumin powder
1 tsp coriander powder
Salt and pepper to taste
2 tbsp olive oil

Instructions

In a pan, heat olive oil and sauté onions and garlic until translucent.
Add cumin and coriander powder, and cook for 1 minute.
Stir in rice and mixed vegetables, and cook for 2 minutes.
Add water and season with salt and pepper.
Bring to a boil, reduce heat and let it simmer for 25 minutes or until rice is cooked.
Garnish with fresh herbs and serve hot.