How To Make Posole Soup
This classic and versatile dish is not one to miss in the dinner table! Make delicious, warm soup with our comforting soup recipes. You can enjoy this dish as a main course, side dish, or even an appetizer. If you’re just learning the ropes around cooking, then soup recipes are a great place to start. Delve into our amazing soup recipes for something easy to make, but satisfying to eat. We guarantee you’ll be wiping the bowl clean down to your last spoonful!
Serves:
Ingredients
- 1 pound pork shoulder, cubed
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon oregano
- 4 cups chicken broth
- 2 cups water
- 2 cans (15 ounces each) hominy, drained
- Salt and pepper to taste
- Toppings: diced avocado, chopped cilantro, lime wedges
Instructions
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In a large pot, heat some oil over medium heat. Add the pork and cook until browned on all sides.
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Add the diced onion and minced garlic to the pot and cook until softened.
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Stir in the cumin, chili powder, and oregano and cook for an additional minute.
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Pour in the chicken broth and water. Bring to a boil, then reduce heat to low and simmer for 1.5 to 2 hours, until the pork is tender.
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Add the drained hominy to the pot and simmer for another 15 minutes.
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Season with salt and pepper to taste.
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Serve hot with diced avocado, chopped cilantro, and lime wedges on top.
Nutrition
- Calories : 350kcal
- Total Fat : 12g
- Saturated Fat : 3g
- Cholesterol : 85mg
- Sodium : 1050mg
- Total Carbohydrates : 30g
- Dietary Fiber : 6g
- Sugar : 4g
- Protein : 30g
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