How To Make Slow Cooker Chicken with Stuffing Recipe
Hot stews and pot roasts are just some of the deletcable meals you get out of a slow cooker. It takes a bit of patience but it’s worth every meat-melting bite. You’ll enjoy the cooking as well as the eating with these slow cooker recipes.
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 1 can of condensed cream of chicken soup
- 1 cup of chicken broth
- 1 package of dry stuffing mix
- 1/2 cup of melted butter
Instructions
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Place the chicken breasts in the slow cooker.
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In a bowl, mix the condensed soup and chicken broth. Pour the mixture over the chicken.
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In a separate bowl, prepare the stuffing mix according to the package instructions.
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Spread the stuffing evenly over the chicken in the slow cooker.
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Drizzle the melted butter over the stuffing.
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Cook on low for 4 hours or until the chicken is cooked through and the stuffing is crispy.
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Serve hot and enjoy!
Nutrition
- Calories : 350kcal
- Total Fat : 15g
- Saturated Fat : 8g
- Cholesterol : 120mg
- Sodium : 1070mg
- Total Carbohydrates : 21g
- Dietary Fiber : 1g
- Sugar : 3g
- Protein : 32g
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