How To Make Smoked Salmon, Miso & Sesame Tartine
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Serves:
Ingredients
- 4 slices of bread
- 4 oz smoked salmon
- 2 tbsp miso paste
- 1 tbsp sesame oil
- 1 tsp lemon juice
- 2 green onions, thinly sliced
- 1 tsp sesame seeds
Instructions
-
Toast the slices of bread until golden brown.
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In a small bowl, mix together the miso paste, sesame oil, and lemon juice.
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Spread the miso mixture onto each slice of toasted bread.
-
Top each slice with smoked salmon.
-
Sprinkle green onions and sesame seeds over the salmon.
-
Serve immediately.
Nutrition
- Calories : N/A
- Total Fat : N/A
- Saturated Fat : N/A
- Cholesterol : N/A
- Sodium : N/A
- Total Carbohydrates : N/A
- Dietary Fiber : N/A
- Sugar : N/A
- Protein : N/A
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