How To Make Baked Salmon
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Serves:
Ingredients
- 4 salmon fillets (about 6 ounces each)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cloves garlic, minced
- 1 lemon, sliced
Instructions
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Preheat the oven to 400°F (200°C).
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Place the salmon fillets on a baking sheet lined with parchment paper.
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Drizzle the olive oil over the salmon and sprinkle with salt, pepper, and minced garlic.
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Place lemon slices on top of each fillet.
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Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
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Serve hot and enjoy!
Nutrition
- Calories : 300kcal
- Total Fat : 15g
- Saturated Fat : 2g
- Cholesterol : 80mg
- Sodium : 600mg
- Total Carbohydrates : 4g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 36g
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