How To Make Avocado Breakfast Sandwich
Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.
Serves:
Ingredients
- 4 English muffins, split
- 2 ripe avocados, peeled and sliced
- 8 slices of bacon, cooked until crispy
- 4 large eggs
- Salt and pepper, to taste
- Optional toppings: sliced tomatoes, lettuce, mayonnaise
Instructions
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Toast the English muffins until golden brown.
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In a pan, fry the eggs until desired doneness, seasoning with salt and pepper.
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Assemble the sandwich by layering avocado slices, bacon, and fried eggs on one side of the English muffin.
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Add any optional toppings, such as sliced tomatoes, lettuce, or mayonnaise.
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Top with the other half of the English muffin and serve immediately.
Nutrition
- Calories : 427kcal
- Total Fat : 27g
- Saturated Fat : 7g
- Cholesterol : 212mg
- Sodium : 610mg
- Total Carbohydrates : 30g
- Dietary Fiber : 11g
- Sugar : 3g
- Protein : 19g
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