Photos of Tuna Salad with Hard-Boiled Eggs Recipe
How To Make Tuna Salad with Hard-Boiled Eggs
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes
Serves:
Ingredients
- 2 cans of tuna, drained
- 4 hard-boiled eggs, peeled and chopped
- 1/4 cup of mayonnaise
- 1 tablespoon of Dijon mustard
- 1 tablespoon of lemon juice
- 1/4 cup of diced red onion
- 1/4 cup of diced celery
- Salt and pepper to taste
- Lettuce leaves for serving
Instructions
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In a large bowl, combine the tuna, chopped eggs, mayonnaise, Dijon mustard, lemon juice, red onion, and celery. Mix well.
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Season with salt and pepper to taste.
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Serve the tuna salad on a bed of lettuce leaves.
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Enjoy!
Nutrition
- Calories : 260kcal
- Total Fat : 15g
- Saturated Fat : 3g
- Cholesterol : 248mg
- Sodium : 580mg
- Total Carbohydrates : 2g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 28g
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