How To Make Spring Veg Mix
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 4 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1 cup snap peas, trimmed
- 1/2 cup radishes, sliced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh herbs (such as parsley, mint, or basil), chopped
- 1/4 cup feta cheese, crumbled
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
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In a large bowl, combine the salad greens, cherry tomatoes, cucumber, snap peas, radishes, red onion, and fresh herbs.
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In a small bowl, whisk together the lemon juice and olive oil. Drizzle the dressing over the salad and toss to coat.
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Season with salt and pepper to taste.
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Sprinkle the feta cheese over the top of the salad.
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Serve immediately and enjoy!
Nutrition
- Calories : 120kcal
- Total Fat : 7g
- Saturated Fat : 2g
- Cholesterol : 8mg
- Sodium : 200mg
- Total Carbohydrates : 11g
- Dietary Fiber : 3g
- Sugar : 5g
- Protein : 4g
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