How To Make Spinach Salad with Chicken, Avocado, and Goat Cheese
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 8 cups fresh spinach leaves
- 2 boneless, skinless chicken breasts
- 1 avocado, sliced
- 4 oz goat cheese, crumbled
- 1/4 cup sliced red onion
- 1/4 cup dried cranberries
- 1/4 cup chopped walnuts
- 2 tbsp olive oil
- 2 tbsp balsamic vinegar
- Salt and pepper to taste
Instructions
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Season the chicken breasts with salt and pepper. Grill or pan-fry until cooked through. Let cool, then slice into thin strips.
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In a large mixing bowl, combine the spinach, chicken, avocado, goat cheese, red onion, dried cranberries, and walnuts.
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In a small bowl, whisk together the olive oil and balsamic vinegar. Season with salt and pepper.
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Drizzle the dressing over the salad, then toss to combine. Serve immediately.
Nutrition
- Calories : 325kcal
- Total Fat : 20g
- Saturated Fat : 5g
- Cholesterol : 67mg
- Sodium : 250mg
- Total Carbohydrates : 12g
- Dietary Fiber : 6g
- Sugar : 4g
- Protein : 27g
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