How To Make Pea & Ham Pasta
There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!
Serves:
Ingredients
- 8 oz of pasta
- 1 cup of frozen peas
- 8 oz of cooked ham, diced
- 2 cloves of garlic, minced
- 1/4 cup of grated Parmesan cheese
- 2 tbsp of olive oil
- Salt and pepper to taste
Instructions
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Cook the pasta according to the package instructions. Drain and set aside.
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In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook for 1 minute.
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Add the frozen peas and cooked ham to the skillet. Cook for 5 minutes or until the peas are heated through.
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Stir in the cooked pasta and Parmesan cheese. Cook for an additional 2 minutes, tossing to combine all the ingredients.
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Season with salt and pepper to taste.
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Serve hot and enjoy!
Nutrition
- Calories : 460kcal
- Total Fat : 15g
- Saturated Fat : 4g
- Cholesterol : 35mg
- Sodium : 560mg
- Total Carbohydrates : 61g
- Dietary Fiber : 5g
- Sugar : 4g
- Protein : 24g
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