How To Make Easy Ham and Noodles Recipe
Noodles are the perfect comfort food that comes in different shapes and sizes. Our noodle recipes vary in cooking methods. We have everything from fried noodles to noodle soups, down to famous restaurant favorites. So skip the takeout for your next meal and try our delectable selection of noodle recipes instead!
Serves:
Ingredients
- 8 ounces of egg noodles
- 2 cups of cooked ham, diced
- 1 small onion, diced
- 2 cloves of garlic, minced
- 1 cup of frozen peas
- 1 cup of chicken broth
- 1 cup of heavy cream
- 1 teaspoon of dried thyme
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
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Cook the egg noodles according to package instructions. Drain and set aside.
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In a large skillet, sauté the diced ham, onion, and garlic until the onion is translucent.
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Add the frozen peas, chicken broth, and dried thyme to the skillet. Simmer for 5 minutes.
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Stir in the heavy cream and cooked egg noodles. Cook for an additional 5 minutes, until heated through.
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Season with salt and pepper to taste. Garnish with chopped parsley before serving.
Nutrition
- Calories : 521kcal
- Total Fat : 28g
- Saturated Fat : 15g
- Cholesterol : 149mg
- Sodium : 1465mg
- Total Carbohydrates : 37g
- Dietary Fiber : 3g
- Sugar : 5g
- Protein : 32g
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