How To Make Wonderful Meatloaf Recipe
Meatloaf might have a bad reputation in some circles, but our meatloaf recipes are one of a kind. Our take on this simple but classic dish will definitely change what people think of meatloaf! Homemade meatloaf will turn into a new favorite for you and your family to enjoy, as long as you have our delicious meatloaf recipes on hand!
Serves:
Ingredients
- 1 lb ground beef
- 1/2 cup bread crumbs
- 1/4 cup milk
- 1/4 cup ketchup
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped bell pepper
- 1 clove garlic, minced
- 1 tsp Worcestershire sauce
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp dried thyme
- 1/4 tsp dried oregano
- 1/4 tsp dried parsley
- 1/4 cup ketchup (for topping)
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a large bowl, combine the ground beef, bread crumbs, milk, 1/4 cup ketchup, onion, bell pepper, garlic, Worcestershire sauce, salt, black pepper, thyme, oregano, and parsley. Mix until well combined.
-
Shape the mixture into a loaf and place it in a greased loaf pan.
-
Spread the remaining 1/4 cup of ketchup over the top of the meatloaf.
-
Bake in the preheated oven for 1 hour and 30 minutes, or until the internal temperature reaches 160°F (70°C).
-
Remove from the oven and let it rest for 10 minutes before slicing.
Nutrition
- Calories : 371kcal
- Total Fat : 16g
- Saturated Fat : 6g
- Cholesterol : 107mg
- Sodium : 978mg
- Total Carbohydrates : 27g
- Dietary Fiber : 1g
- Sugars : 9g
- Protein : 28g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
