How To Make Best City Chicken Recipe
Some days you’re just craving for some irresistible, crunchy deep-fried dishes. Good thing our deep fry recipes are here to help you! Are your tastebuds are looking for fries, fritters, chimichangas, spring rolls, and breaded dishes? Then don’t worry! With our tasty deep fry recipes, we’re sure that you’ll feel satisfied after you give them a try!
Serves:
Ingredients
- 1 lb boneless chicken breast, cut into 1-inch pieces
- 1 cup breadcrumbs
- 1/2 cup all-purpose flour
- 1/2 cup buttermilk
- 2 eggs
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp dried thyme
- 1/2 tsp dried oregano
- Salt and pepper to taste
- Vegetable oil, for frying
Instructions
-
In a shallow dish, mix together breadcrumbs, paprika, garlic powder, onion powder, dried thyme, dried oregano, salt, and pepper.
-
In another shallow dish, whisk together buttermilk and eggs.
-
Dip each chicken piece into the flour, then into the buttermilk mixture, and finally into the breadcrumb mixture, making sure to coat well.
-
Heat vegetable oil in a large skillet over medium-high heat.
-
Fry the chicken pieces in batches until golden brown and cooked through, about 4-5 minutes per side.
-
Remove from skillet and place on a paper towel-lined plate to absorb excess oil.
-
Serve hot with your favorite dipping sauce.
Nutrition
- Calories : 380kcal
- Total Fat : 9g
- Saturated Fat : 2g
- Cholesterol : 155mg
- Sodium : 866mg
- Total Carbohydrates : 38g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 35g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
