How To Make Ham and Broccoli Bake
There’s nothing better than a hot and fresh casserole right from the oven. For cooking recipes that are failsafe and delicious, look no further and follow these casserole recipes that are sure to garner you some new fans along the way.
Serves:
Ingredients
- 2 cups of cooked ham, diced
- 2 cups of broccoli florets
- 1 cup of shredded cheddar cheese
- 1/2 cup of milk
- 4 eggs
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- Salt and pepper, to taste
Instructions
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Preheat the oven to 375°F (190°C) and lightly grease a baking dish.
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In a bowl, whisk together the eggs, milk, garlic powder, onion powder, salt, and pepper.
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Place the diced ham and broccoli florets in the greased baking dish and pour the egg mixture over them.
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Sprinkle the shredded cheddar cheese evenly on top.
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Bake in the preheated oven for about 30 minutes, or until the eggs are set and the cheese is melted and golden.
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Remove from the oven and let it cool for a few minutes before serving.
Nutrition
- Calories : 320kcal
- Total Fat : 18g
- Saturated Fat : 8g
- Cholesterol : 250mg
- Sodium : 800mg
- Total Carbohydrates : 9g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 30g
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