How To Make Caesar Turkey Burgers
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Serves:
Ingredients
- 1 lb ground turkey
- 1/4 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 2 tablespoons Caesar dressing
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns
- Lettuce, tomato, and red onion slices for serving
Instructions
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In a large bowl, combine ground turkey, Parmesan cheese, breadcrumbs, parsley, garlic, Caesar dressing, salt, and black pepper. Mix until well combined.
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Divide the mixture into 4 equal parts and shape into patties.
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Preheat grill or grill pan over medium heat.
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Cook the turkey burgers for about 4-5 minutes per side or until cooked through and internal temperature reaches 165°F.
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Remove the burgers from the heat and let them rest for a few minutes.
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Toast the hamburger buns on the grill for a minute until lightly browned.
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Serve the turkey burgers on the toasted buns and top with lettuce, tomato, and red onion slices.
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Enjoy your delicious Caesar Turkey Burgers!
Nutrition
- Calories : 312kcal
- Total Fat : 12g
- Saturated Fat : 4g
- Cholesterol : 105mg
- Sodium : 581mg
- Total Carbohydrates : 25g
- Dietary Fiber : 2g
- Sugars : 3g
- Protein : 27g
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