How To Make Oven-Baked Potato Slices
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Serves:
Ingredients
- 4 large potatoes
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
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Preheat the oven to 400°F (200°C).
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Slice the potatoes into thin rounds, about 1/4 inch thick.
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In a large bowl, toss the potato slices with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
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Arrange the potato slices in a single layer on a baking sheet.
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Bake for 25-30 minutes, flipping halfway through, until the slices are crispy and golden brown.
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Remove from the oven and let them cool slightly before serving.
Nutrition
- Calories : 188kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 295mg
- Total Carbohydrates : 31g
- Dietary Fiber : 4g
- Sugar : 1g
- Protein : 4g
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