How To Make Courgette, Potato & Feta Slice
If you’re looking for a meal that requires little effort to make, look no further from our baked recipes! Place your favorite dishes in the oven, and let it do the work for you. Our array of baked recipes are easy to make, each more delightful than the other. Serve up some delightful desserts ranging from baked cheesecakes and crumbles. Or try out a savory dish with some flavorful casseroles, cheesy baked potatoes, and more. So turn up the oven, and start making those delightfully baked tasty snacks and full meals!
Serves:
Ingredients
- 2 medium courgettes, thinly sliced
- 2 potatoes, peeled and thinly sliced
- 150g feta cheese, crumbled
- 4 eggs
- 1/4 cup milk
- 2 tablespoons olive oil
- Salt and pepper, to taste
Instructions
-
Preheat your oven to 180°C (350°F).
-
In a large bowl, mix together the courgettes, potatoes, feta cheese, eggs, milk, and salt and pepper.
-
Heat the olive oil in a frying pan and fry the mixture until slightly golden.
-
Transfer the mixture to a greased baking dish and bake in the preheated oven for 25-30 minutes or until set and golden.
-
Allow to cool slightly before serving.
Nutrition
- Calories : 280kcal
- Total Fat : 14g
- Saturated Fat : 6g
- Cholesterol : 192mg
- Sodium : 520mg
- Total Carbohydrates : 20g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 15g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
