Air Fryer Tilapia with Fresh Lemon Pepper Recipe

Air Fryer Tilapia with Fresh Lemon Pepper Recipe

How To Make Air Fryer Tilapia with Fresh Lemon Pepper

Want to have your favorite fried chicken and fried shrimp but hesitant because of all the oil? Try a healthier alternative with our air fryer recipes! With air fryer, you won’t have to worry about excessive oil for it uses zero oil! In fact, air fryer works by circulating hot air evenly around the food to give you super crispy texture. Crispy golden fried food without oil, who can possibly say no to that?

Preparation: 10 minutes
Cooking: 12 minutes
Total: 22 minutes

Serves:

Ingredients

  • 4 tilapia fillets
  • 2 lemons
  • 2 tbsp olive oil
  • 1 tsp black pepper
  • 1 tsp salt
  • 1 tsp garlic powder

Instructions

  1. Preheat the air fryer to 400°F (200°C).

  2. Season the tilapia fillets with salt, black pepper, and garlic powder on both sides.

  3. Squeeze the juice of one lemon over the fillets and drizzle them with olive oil.

  4. Place the seasoned fillets in the air fryer basket without overlapping.

  5. Cook the tilapia in the air fryer for 6 minutes.

  6. Flip the fillets and squeeze the juice of the other lemon over them.

  7. Cook for another 6 minutes or until the tilapia is golden brown and crispy.

  8. Serve the air fryer tilapia with fresh lemon pepper with your favorite sides.

Nutrition

  • Calories : 246kcal
  • Total Fat : 10g
  • Saturated Fat : 2g
  • Cholesterol : 92mg
  • Sodium : 391mg
  • Total Carbohydrates : 7g
  • Dietary Fiber : 2g
  • Sugar : 1g
  • Protein : 33g
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