How To Make Air Fryer Pasta Chips
Want to have your favorite fried chicken and fried shrimp but hesitant because of all the oil? Try a healthier alternative with our air fryer recipes! With air fryer, you won’t have to worry about excessive oil for it uses zero oil! In fact, air fryer works by circulating hot air evenly around the food to give you super crispy texture. Crispy golden fried food without oil, who can possibly say no to that?
Serves:
Ingredients
- 8 oz uncooked pasta
- 2 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/4 cup grated Parmesan cheese
Instructions
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Cook the pasta according to package instructions until al dente. Drain and rinse with cold water.
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In a large bowl, combine the cooked pasta, olive oil, garlic powder, onion powder, salt, and black pepper. Toss until well coated.
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Preheat the air fryer to 400°F (200°C).
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Working in batches, place a single layer of pasta in the air fryer basket. Cook for 5 minutes, flip the chips, and cook for another 5 minutes until golden and crispy.
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Sprinkle the hot pasta chips with grated Parmesan cheese and toss gently to coat.
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Serve the air fryer pasta chips immediately with marinara sauce or your favorite dip.
Nutrition
- Calories : 270kcal
- Total Fat : 8g
- Saturated Fat : 2g
- Cholesterol : 12mg
- Sodium : 200mg
- Total Carbohydrates : 42g
- Dietary Fiber : 2g
- Sugars : 2g
- Protein : 9g
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