Offering nutty and zesty tones, this lime-pistachio tart combines ricotta cheese and mascarpone cheese for a creamy filling, served over a pistachio crust.
Yule log is a traditional holiday dessert made from a chocolate cake rolled with a chocolate filling and covered in a chocolatey ganache. It's as beautiful as it is tasty!
Mascarpone cheese balances out the richness of the shrimps and crabs in this creamy seafood risotto recipe- perfect for all the seafood lovers out there.
This luscious and velvety cheese polenta is made with three types of savory cheeses, and served with meaty shiitake mushrooms, for a tasteful lunch meal!
Enjoy a slice of Irish cream tiramisu with this recipe! Rich, spiked Baileys Irish Cream mixed with bold espresso and crisp ladyfingers for a posh dessert.
This decadent concoction of sweet chocolate ganache, creamy mascarpone creme and flaky phyllo crust makes this phyllo bracelet a tasty afternoon treat!
Sweet and savory flavors from the roasted butternut squash and ham amplifies this rich and filling penne pasta! Whip up a serving in just under an hour.
Indulge in the Italian dumpling delicacy of mushroom and mascarpone ravioli. Wonton wrappers stuffed with cheese and mushroom seasoned in salt and spices.
What's the perfect bite-sized dessert? These mini cannoli bites. Its crispy shell is filled with creamy ricotta and mascarpone & topped with chocolate bits.
Beautifully vibrant and luscious, this passion fruit cheesecake is made with the perfect balance of white chocolate and cream cheese for a smooth mouthfeel.
This recipe for cannoli dip gives you an easy way to enjoy the flavors of this classic Italian dessert. It's a great dip for crackers and even fresh fruit.
This decadent tiramisu dessert makes a little tweak to the classic recipe. Made with cooked egg custard and whipped cream instead of raw eggs! Delizioso!
Wow your guests by serving this chantilly cake topped with fresh berries and vanilla and fluffy frosting that melts in the mouth for an Easter celebration.
This recipe makes two delicious dishes that make a tasty and surprising combination when mixed together. The sweetness of the carrot pumpkin dip balances the cheesiness of the pesto cheese stuffed pretzels.
Our take on Olive Garden’s tiramisu has decadent layers of creamy, custard-like filling set on top of coffee-soaked ladyfingers. The recreation of Olive Garden’s classic Italian dessert is one of the best tiramisu recipes you will ever try!