How To Make Caraway and Apple Coleslaw
This coleslaw is made with fresh apples and has a hint of caraway seeds for a unique twist.
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 cups shredded cabbage
- 1/2 cup shredded carrots
- 1 apple, thinly sliced
- 1/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 tablespoon honey
- 1 teaspoon caraway seeds
- 1/4 teaspoon salt
Instructions
-
In a large bowl, combine the cabbage, carrots, and apple slices.
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In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey, caraway seeds, and salt.
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Pour the dressing over the cabbage mixture and toss until well coated.
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Serve chilled.
Nutrition
- Calories : 135kcal
- Total Fat : 9g
- Saturated Fat : 1g
- Cholesterol : 5mg
- Sodium : 192mg
- Total Carbohydrates : 15g
- Dietary Fiber : 3g
- Sugar : 11g
- Protein : 1g
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