How To Make Vegetarian Caprese Sandwich Recipe
Fresh and flavorful, this vegetarian sandwich is filled with juicy tomatoes, creamy mozzarella, and fresh basil leaves.
Preparation: 10 minutes
Cooking: N/A
Total: 10 minutes
Serves:
Ingredients
- 8 slices of bread
- 2 large tomatoes, sliced
- 8 oz fresh mozzarella cheese, sliced
- 1/2 cup fresh basil leaves
- 2 tbsp balsamic glaze
- Salt and pepper to taste
Instructions
-
Toast the bread in a toaster or on a griddle.
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Layer the sliced tomatoes, fresh mozzarella, and basil leaves on half of the toasted bread slices.
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Drizzle with balsamic glaze and season with salt and pepper to taste.
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Top with the remaining slices of toasted bread.
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Slice in half and serve immediately.
Nutrition
- Calories : 395kcal
- Total Fat : 14g
- Saturated Fat : 7g
- Cholesterol : 40mg
- Sodium : 764mg
- Total Carbohydrates : 44g
- Dietary Fiber : 4g
- Sugar : 6g
- Protein : 22g
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