Name: Vegetarian Low Carb Greek Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Greek
Ingredients: 4 cups chopped Romaine lettuce; 1/2 cup sliced cucumber; 1/2 cup halved cherry tomatoes; 1/4 cup sliced red onion; 1/4 cup crumbled feta cheese; 2 tbsp sliced kalamata olives; 2 tbsp chopped fresh parsley; 2 tbsp lemon juice; 1 tbsp olive oil; 1 clove minced garlic; Salt and pepper to taste

Vegetarian Low Carb Greek Salad Recipe

Caryn Angel Modified: November 12, 2023

How To Make Vegetarian Low Carb Greek Salad Recipe

A fresh and flavorful salad featuring classic Greek ingredients with a low carb twist.

Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

4 cups chopped Romaine lettuce
1/2 cup sliced cucumber
1/2 cup halved cherry tomatoes
1/4 cup sliced red onion
1/4 cup crumbled feta cheese
2 tbsp sliced kalamata olives
2 tbsp chopped fresh parsley
2 tbsp lemon juice
1 tbsp olive oil
1 clove minced garlic
Salt and pepper to taste

Instructions

In a large bowl, combine the Romaine lettuce, cucumber, cherry tomatoes, red onion, feta cheese, olives, and parsley.
In a small bowl, whisk together the lemon juice, olive oil, garlic, salt, and pepper.
Pour the dressing over the salad and toss to coat.
Serve immediately.