How To Make Sprout Salad with Citrus & Pomegranate
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Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 cups sprouts (such as broccoli sprouts or mixed bean sprouts)
- 2 oranges, segmented
- 1 grapefruit, segmented
- 1 pomegranate, seeds only
- 1/4 cup chopped fresh mint leaves
- 1/4 cup chopped fresh cilantro leaves
- 1/4 cup chopped toasted almonds
- 1/4 cup crumbled feta cheese
- Juice of 1 lemon
- Salt and pepper to taste
Instructions
-
In a large bowl, combine the sprouts, orange segments, grapefruit segments, pomegranate seeds, mint leaves, cilantro leaves, toasted almonds, and feta cheese.
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Squeeze the lemon juice over the salad and season with salt and pepper.
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Toss everything together until well combined.
-
Serve immediately and enjoy!
Nutrition
- Calories : 150kcal
- Total Fat : 6g
- Saturated Fat : 2g
- Cholesterol : 8mg
- Sodium : 180mg
- Total Carbohydrates : 22g
- Dietary Fiber : 5g
- Sugar : 14g
- Protein : 6g
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