How To Make Fresh Topped Pizza
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Serves:
Ingredients
- 1 pizza dough
- 1/2 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup sliced bell peppers
- 1 cup sliced mushrooms
- 1/2 cup sliced black olives
- 1/4 cup sliced red onions
- 1/4 cup sliced pepperoni
- 1/4 cup fresh basil leaves
- Salt and pepper to taste
Instructions
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Preheat the oven to 425°F (220°C).
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Roll out the pizza dough on a floured surface to your desired thickness.
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Transfer the dough to a baking sheet or pizza stone.
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Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
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Sprinkle the shredded mozzarella cheese over the sauce.
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Arrange the bell peppers, mushrooms, black olives, red onions, and pepperoni on top of the cheese.
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Season with salt and pepper to taste.
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Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
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Remove from the oven and let it cool for a few minutes.
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Sprinkle fresh basil leaves over the top before serving.
Nutrition
- Calories : 485kcal
- Total Fat : 21g
- Saturated Fat : 9g
- Cholesterol : 49mg
- Sodium : 949mg
- Total Carbohydrates : 49g
- Dietary Fiber : 5g
- Sugar : 6g
- Protein : 24g
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