How To Make Berry Bake with Passion Fruit Drizzle
Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.
Serves:
Ingredients
- 2 cups mixed berries (such as strawberries, blueberries, and raspberries)
- 1/4 cup granulated sugar
- 1 tbsp cornstarch
- 1 tbsp lemon juice
- 1/2 cup all-purpose flour
- 1/4 cup rolled oats
- 1/4 cup brown sugar
- 1/4 cup cold unsalted butter, diced
- 1/4 cup passion fruit juice
- 1 tbsp honey
Instructions
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Preheat the oven to 375°F (190°C). Grease a baking dish.
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In a bowl, combine the berries, granulated sugar, cornstarch, and lemon juice. Mix well and transfer to the baking dish.
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In a separate bowl, combine the flour, oats, brown sugar, and butter. Use your fingers to mix until crumbly. Sprinkle the mixture over the berries.
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Bake for 25 minutes, or until the topping is golden brown and the berries are bubbly and tender.
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In a small saucepan, heat the passion fruit juice and honey over low heat until warm and well combined.
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Drizzle the passion fruit sauce over the baked berries before serving.
Nutrition
- Calories : 200kcal
- Total Fat : 6g
- Saturated Fat : 4g
- Cholesterol : 15mg
- Sodium : 10mg
- Total Carbohydrates : 38g
- Dietary Fiber : 4g
- Sugar : 14g
- Protein : 2g
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