How To Make Vegan Truffle and Wild Mushroom Pizza Recipe
This pizza is loaded with savory flavors and vegan ingredients!
Serves:
Ingredients
- -1 pre-made vegan pizza crust
- -1 1/2 cups vegan mozzarella cheese
- -1/2 cup diced wild mushrooms
- -1/4 cup truffle oil
- -1/4 cup diced onion
- -2 cloves garlic
- -1 tsp dried basil
- -1 tsp dried oregano
- 1/4 tsp salt
- -1/4 tsp black pepper
Instructions
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Preheat oven to 425 degrees F.
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In a small skillet, heat truffle oil on medium-high heat.
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Add mushrooms, onion, and garlic.
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Cook for 5-7 minutes or until softened.
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On your desired pizza crust, spread out a layer of vegan mozzarella cheese.
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Add cooked mushroom mixture on top.
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Sprinkle with dried basil, dried oregano, salt, and black pepper.
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Bake in the oven for 20-25 minutes, or until crust is crispy and cheese is melted.
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Slice and serve hot!
Nutrition
- Calories : 380 kcal
- Total Fat : 23g
- Saturated Fat : 5g
- Cholesterol : 0 mg
- Sodium : 425 mg
- Total Carbohydrates : 33g
- Dietary Fiber : 3g
- Sugar : 2g
- Protein : 12g
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