How To Make Keto Avocado Deviled Eggs Recipe
Creamy and delicious keto deviled eggs with avocado!
Preparation: 15 minutes
Cooking: 12 minutes
Total: 27 minutes
Serves:
Ingredients
- 4 hard-boiled eggs
- 1 medium avocado
- 2 tbsp mayonnaise
- 1 tsp dijon mustard
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- Salt and black pepper, to taste
- Paprika, for garnish
Instructions
-
Cut the eggs in half lengthwise and remove the yolks.
-
Mash the yolks with the avocado, mayonnaise, mustard, garlic powder, onion powder, salt, and black pepper.
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Pipe or spoon the mixture into the egg whites.
-
Sprinkle with paprika and serve.
Nutrition
- Calories : 156kcal
- Total Fat : 13g
- Saturated Fat : 2.5g
- Cholesterol : 190mg
- Sodium : 168mg
- Total Carbohydrates : 4g
- Dietary Fiber : 3g
- Sugar : 1g
- Protein : 7g
Want to share your experience making these keto avocado deviled eggs or have your own twist on the recipe? Join the discussion in the Recipe Sharing forum and let us know!
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