How To Make Easy-Bake Bread
A simple and delicious bread recipe that can easily be made at home.
Serves:
Ingredients
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1 tsp salt
- 1 cup milk
- 2 tbsp vegetable oil
Instructions
-
Preheat oven to 350°F (175°C).
-
In a large bowl, whisk together flour, baking powder, and salt.
-
Add milk and vegetable oil to the dry ingredients.
-
Stir until a soft dough forms.
-
Knead the dough on a lightly floured surface for about 5 minutes.
-
Shape the dough into a loaf and place it on a greased baking sheet.
-
Bake for 25-30 minutes, or until the bread is golden brown and sounds hollow when tapped on the bottom.
-
Allow the bread to cool for a few minutes before slicing and serving.
Nutrition
- Calories : 210kcal
- Total Fat : 6g
- Saturated Fat : 1g
- Cholesterol : 2mg
- Sodium : 585mg
- Total Carbohydrates : 34g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 5g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
