How To Make Chocolate Orange Cookies
Delicious cookies with a perfect combination of chocolate and orange flavors.
Serves:
Ingredients
- 1 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- Zest of 1 orange
- 1/2 cup chocolate chips
Instructions
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Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
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In a small bowl, whisk together the flour, cocoa powder, baking soda, and salt. Set aside.
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In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
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Beat in the egg, vanilla extract, and orange zest until well combined.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Stir in the chocolate chips.
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Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
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Bake for 8-10 minutes, or until the edges are set and the centers are still slightly soft.
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Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Nutrition
- Calories : 216kcal
- Total Fat : 9g
- Saturated Fat : 5g
- Cholesterol : 38mg
- Sodium : 167mg
- Total Carbohydrates : 32g
- Dietary Fiber : 2g
- Sugar : 18g
- Protein : 3g
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