How To Make Coconut Hot Chocolate
Serves:
Ingredients
- 4 cups of milk
- 1 cup of coconut milk
- 1/4 cup of cocoa powder
- 1/4 cup of granulated sugar
- 1/2 cup of semi-sweet chocolate chips
- 1/2 teaspoon of vanilla extract
- whipped cream, for serving
- shredded coconut, for garnish
Instructions
-
In a medium saucepan, heat the milk and coconut milk over medium heat until hot, but not boiling.
-
In a separate bowl, whisk together the cocoa powder and granulated sugar. Gradually add this mixture to the heated milk, whisking constantly until well combined.
-
Add the chocolate chips to the saucepan and continue whisking until melted and smooth.
-
Remove from heat and stir in the vanilla extract.
-
Pour the hot chocolate into mugs and top with whipped cream and shredded coconut.
-
Serve immediately and enjoy!
Nutrition
- Calories : 245kcal
- Total Fat : 15g
- Saturated Fat : 11g
- Cholesterol : 12mg
- Sodium : 61mg
- Total Carbohydrates : 29g
- Dietary Fiber : 2g
- Sugar : 24g
- Protein : 4g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
