How To Make Cherry Berry Sangria
Fresh summer berries go so well with the cherries in this berry sangria. Create a vibrant cocktail that is perfect for summer and with just the right kick.
Preparation: 20 minutes
Cooking: 5 minutes
Chill Time: 2 hours
Total: 2 hours 25 minutes
Serves:
Ingredients
- 12sweet cherries,pitted
- 1cupstrawberries,quartered
- ½cupblueberries
- 1orange,zested and juiced
- ½tbsplime,zest
- 750mlred wine,bottle
- ¼cupbourbon,such as Maker’s Mark
- 2tbspmint leaves,or as needed
Instructions
-
Combine cherries, strawberries, and blueberries in a grill pan over medium heat. Cook and stir for 3 to 5 minutes or until the fruit softens and juices are released.
-
Place berry mixture, orange zest, and lime zest in the bottom of a carafe and muddle. Add orange juice, wine, and bourbon. Add mint leaves and gently stir. Chill for 2 hours before serving.
Nutrition
- Calories: 165.88kcal
- Fat: 0.19g
- Saturated Fat: 0.02g
- Monounsaturated Fat: 0.03g
- Polyunsaturated Fat: 0.08g
- Carbohydrates: 12.46g
- Fiber: 1.83g
- Sugar: 7.41g
- Protein: 0.80g
- Sodium: 5.94mg
- Calcium: 29.77mg
- Potassium: 291.99mg
- Iron: 1.03mg
- Vitamin A: 7.40µg
- Vitamin C: 29.45mg
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