How To Make Real Strawberry Frosting
Sweet, creamy, and oh so irresistible! Make your own frosting with our saccharine variety of frosting recipes. They work amazingly on pastries and cakes to make them even tastier and aesthetically beautiful. Whip up the simple flavors like chocolate and peanut butter. You can also choose from a unique range of flavors like penuche, spiced cinnamon maple frosting, and more! Try these frosting recipes out for your next sweet adventure today.
Serves:
Ingredients
- 1 cup fresh strawberries, pureed
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 tsp vanilla extract
Instructions
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In a mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
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Gradually add in the strawberry puree and vanilla extract, mixing well after each addition.
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Continue to beat the frosting until smooth and creamy.
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Refrigerate for 30 minutes to allow the frosting to firm up.
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Once chilled, spread or pipe the frosting onto your desired dessert.
Nutrition
- Calories : 327kcal
- Total Fat : 17g
- Saturated Fat : 10g
- Cholesterol : 41mg
- Sodium : 3mg
- Total Carbohydrates : 46g
- Dietary Fiber : 1g
- Sugar : 44g
- Protein : 1g
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