How To Make Peanut Butter Berry Crisp
You get the best of both worlds with our delicious crisp and crumble recipes! Enjoy freshly baked fruit desserts topped with crumbly streusel toppings. These delectable desserts are bursting with flavor and texture. So, go ahead and give our crisp and crumble recipes a try.
Serves:
Ingredients
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup granulated sugar
- 1/4 cup peanut butter
- 1/4 cup all-purpose flour
- 1/4 cup rolled oats
- 1/4 cup chopped peanuts
- 2 tbsp unsalted butter, melted
Instructions
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Preheat the oven to 350°F.
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In a mixing bowl, combine the mixed berries and sugar. Toss until the berries are coated.
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In a separate bowl, mix together the peanut butter, flour, oats, chopped peanuts, and melted butter until crumbly.
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Spread the berry mixture evenly into a baking dish. Sprinkle the peanut butter crumble over the berries.
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Bake for 30 minutes or until the top is golden brown and the berries are bubbly.
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Remove from the oven and let it cool slightly before serving.
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Serve warm and enjoy!
Nutrition
- Calories : 240kcal
- Total Fat : 13g
- Saturated Fat : 4g
- Cholesterol : 0mg
- Sodium : 15mg
- Total Carbohydrates : 27g
- Dietary Fiber : 4g
- Sugar : 13g
- Protein : 7g
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