Fudgy Fig Roll Recipe

Fudgy Fig Roll Recipe

How To Make Fudgy Fig Roll

Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.

Preparation: 20 minutes
Cooking: 30 minutes
Total: 50 minutes

Serves:

Ingredients

  • 1 cup dried figs
  • 1/2 cup almonds
  • 1/4 cup honey
  • 1/4 cup cocoa powder
  • 1/4 cup unsweetened shredded coconut

Instructions

  1. In a food processor, blend the dried figs, almonds, honey, and cocoa powder until a sticky mixture forms.

  2. Transfer the mixture to a bowl and shape it into a long roll.

  3. Roll the fig mixture in the shredded coconut until it is completely coated.

  4. Place the fig roll in the refrigerator for at least 30 minutes to firm up.

  5. Slice the fig roll into equal pieces and serve.

Nutrition

  • Calories : 240kcal
  • Total Fat : 10g
  • Saturated Fat : 2g
  • Cholesterol : 0mg
  • Sodium : 10mg
  • Total Carbohydrates : 36g
  • Dietary Fiber : 7g
  • Sugar : 25g
  • Protein : 5g
Want to discuss this fudgy fig roll recipe further? Head over to the Recipe Sharing section of the forum and let us know your thoughts, tips, and any tweaks you'd make to perfect these delightful treats!

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