How To Make Ultimate Easy Gingerbread
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Serves:
Ingredients
- 1/2 cup unsalted butter, melted
- 1/2 cup brown sugar
- 1/2 cup molasses
- 1/4 cup hot water
- 2 cups all-purpose flour
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- 1/2 tsp ground cloves
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/4 cup milk
Instructions
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Preheat oven to 350°F (175°C) and grease a 9×9-inch baking pan.
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In a large mixing bowl, combine the melted butter, brown sugar, molasses, and hot water. Mix until well combined.
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In a separate bowl, whisk together the flour, ginger, cinnamon, cloves, baking soda, and salt.
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Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined.
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Pour the batter into the prepared baking pan and smooth the top.
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Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
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Allow the gingerbread to cool before cutting into squares.
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Serve and enjoy!
Nutrition
- Calories : 380kcal
- Total Fat : 16g
- Saturated Fat : 10g
- Cholesterol : 43mg
- Sodium : 363mg
- Total Carbohydrates : 56g
- Dietary Fiber : 1g
- Sugar : 32g
- Protein : 4g
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